The Panda Brand Oyster Sauce will still bring out the "xian wei" (umami in Chinese) and uplift the taste of all the ingredients. It's milder flavour means you can use this sauce a little more freely than the Premium version, which is more concentrated to deliver a stronger flavour.

The Panda Brand Oyster Sauce is perfect for Marinating, stir-frying, stewing, gravy and sauce mix. There are many Chinese dishes which use Oyster Sauce, but it has also been adopted in to certain western dishes, providing a fusion twist to gravies, stocks, and marinades.