The most versatile of the sauces, Sriracha Mayo can add some zing to salads, sandwiches, wraps and even fish tacos. Used as a dip or just spoon it over your favourite meal to add a kick of flavour.

Ingredients:

Water, Refined SOYBEAN Oil, Sugar, Pickled Chilli 12% (Chilli, Salt, Acidity Regulator: Acetic Acid), Thickener (Modified Maize Starch, Modified Tapioca Starch), Distilled Vinegar (Water, Acidity Regulator: Acetic Acid), Chilli 3%, Salt,
Garlic, MUSTARD Paste, Acidity Regulator: Lactic Acid, Flavour Enhancer (Yeast Extract, Disodium 5'-Ribonucleotides), Stabiliser (Xanthan Gum, Guar Gum), Preservative: Potassium Sorbate, Colour (Paprika Oleoresin, Caramel Paste), Antioxidant: Tertiary-butyl Hydroquinone,MUSTARD Flavour.