CJ Bibigo Pork & Vegetable Dumpling is a delicious dumpling that is made with light pork, fragrant leek and onion, wrapped in a thin and chewy dumplings wrap.
Cooking Instructions
[Pan Fry] : Pour 3 tbsp of oil into pan and heat it up. Place 7-8 frozen dumplings and pan fry them for about 7 minutet till all sides are golden brown.

[Deep Fry ]: Heat up the oil up to 180°c. Gently put in 7-8 frozen dumplings and fry them for about 3 minutes till the surface turns golden brown.

Quick frozen dumplings filled with pork and vegetables

Ingredients: 
Cabbage 27%, pork meat and fat 22%, wheat flour, water, onion 7%, spring onion 2%, soy sauce 2% (water, soybean, wheat, salt) garlic 2%, tofu [soybean, water, firming agent (magnesium chloride)], tapioca starch, yeast extract, textured soybean protein, wheat gluten, salt, sugar, spices, sesame oil, rapeseed oil.

Allergy Advice:
For allergens, see ingredients in bold or underlined.
May contain traces of milk, egg, mustard, crustaceans.

Storage:
Keep Frozen -18°.

❄️To ensure the best cool conditions, this item will be packed with a ice pack in an isolated bag. Due to the cold/frozen packaging required for this product, cool shipping and handling charges will apply.

Please note that despite the cold pack, the cooling function will decrease after a while during transport and it could be delivered defrosted on the way. Please keep it in the refrigerator and consume it as soon as possible.

This product is packaged in an isolation bag with Ice Pack. Please do not consume Icepack and do not play with them. Follow the disposal instructions.