MP Thai Red Curry Paste 400g

MP Thai Red Curry Paste 400g

MP Thai Red Curry Paste 400g

Regular price £2.19 Sale price £0.99 Save 55%
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Ingredients: Dried Red Chilli 22.5%, Garlic 20.0%, Lemongrass 17.0%, Salt 16.0%, Shallot 11.0%, Galangal 6.0%, Shrimp paste (Shrimp 83%, Salt) 4.5%, Kaffir lime peel 2.5%, Pepper 0.5%.

Contains Shrimp
No Added MSG
No Preservative
No Artificial Colour

Directions:

  1. Stir-fry 50 g of Red Curry Paste in 1 tbsp soybean oil, then add 1 cup (240 ml) of coconut milk.
  2. Add 200 g of fresh meat and continue cooking.
  3. Add another 1/2 cup (120 ml) of coconut milk and 1/2 cup (120 ml) of water , heat until boiling.
  4. Add 100g of vegetables and cook until the vegetables soften.
  5. Add 1&amp 1/2 tsp sugar. Taste and season as required.
Suggestion: For a milder flavour, you can use half the portion of curry paste.
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