Ottogi 3mins Jjajang (Black Bean Sauce)200g *BBD 24/01/2024
1. Enjoy the smooth and rich taste of luscious and thick black bean sauce with fresh pork, onions, and potatoes.
2. Contains a lot of big chunks for chewing pleasure.
3. Fully cooked for your convenience.
4. Rich in taste and full of nutrition without any preserves as if it was cooked at home.
Ingredients: water,onion puree(China:onion,corn oil),potato[potato(U.S.A),acidity],black beansauce(wheat flour,soybean,salt,caramel colour,refined spirit),sunflower oil,pork,modified potato starch,dextrin,sugar,caramel colour(natural colour),garlic,soup flavour powder-1,roasting onion powder,eggshell powder(egg),beef soup flavour mixed powder,Ottogi beef seasoning,seasoning base,flavour enhancers.
Allergy Advice:
For allergens, See ingredients in bold or underlined.
Storage:
Store in a cool place.
Cooking Directions (2 ways)
1. Put the pouch(DO NOT OPEN THE POUCH AT THIS TIME) into the boilling water and let it boil for about 3 minutes and cut the pouch and pour the content over the cooked rice or noodle.
2. Or cut the pouch. Pour the content over the cooked rice or noodle, and use a microwave to heat it for 1~2 minutes.
3. The food is ready to serve. Enjoy!